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Ingredients:
Meatballs:
2 lb. raw hamburger
1 cup crushed corn flakes
1/4 teaspoon pepper
1/3 cup ketchup
2 teaspoon soy sauce
2 eggs
1/4 teaspoon garlic salt
2 tablespoons onion soup mix
Sauce:
1 cup whole cranberry sauce
1 cup ketchup
2 teaspoons brown sugar
1 teaspoon lemon juice
Instructions:
In a saucepan mix the sauce ingredients. Heat and stir until smooth. Set aside.
Mix meatball ingredients in a large bowl. Form into small balls (about 1 1/2 inches in diameter).
Place meatballs into a baking pan and cover with sauce. Bake at 350º for one hour.
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