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Taco Dip
Ingredients:
2-8 oz. pkg. cream cheese
8 oz. hot taco sauce
1 small onion, diced
1 can black olives, sliced
8 oz. sharp cheddar cheese, shredded
1/2 head lettuce, shredded
1 tomato, diced
tortilla chips
Instructions:
Mix cream cheese and taco sauce together until creamy. Spread in a baking dish or on serving platter.Layer lettuce, tomatoes, onion, olives and cheese on top of mixture. Serve with tortilla chips.
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